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Starting a waffle business in India is a good option, especially because waffles are enjoyed by everyone irrespecti...
Read MoreKarnataka Health Department recently banned using artificial food colours in food like fish, chicken kebabs, and ot...
Read MoreIn order to facilitate the ease of doing business, the Food Safety and Standards Authority of India (FSSAI) has for...
Read MoreIn a significant legislative development, the Indian Parliament passed the Jan Vishwas (Amendment of Provision) Act...
Read MoreThe Food Safety and Standards Authority of India (FSSAI) is the government-authorized body responsible for regulati...
Read MoreA wide range of food business ideas exists in the current scenario. The food business in India has been one of the...
Read MoreAny operator of a food business who loses their license from the Food Safety and Standards Authority of India (FSSA...
Read MoreThe Rajasthan Food Security scheme is gaining the spotlight for several reasons. In a world where food security is...
Read MoreThe Food Business Operators and sellers of food items in India are regulated and governed by the Food Standards and...
Read MoreFSSAI is established under the Food Safety and Standards (FSS) Act, 2006. In order to carry out the duties and comp...
Read MoreFood irradiation is an effective method that may be used to extend the shelf life of food by getting rid of disease...
Read MoreFood is the most fundamental and vital for living life to the fullest. Even though the right to food is not express...
Read More"Fortification" refers to the intentional increase in essential micronutrients in food in order to enhance its nutr...
Read MoreFSSAI stands for the Food Safety and Standard Authority of India (FSSAI). In an latest official notification issued...
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