Environmental and Social Due Diligence in the Dairy Industry

Key Environmental Aspects Crucial for Due Diligence in the Dairy Industry

The entities must consider the following environmental aspects crucial for conducting due diligence in the dairy industry:

• Wastewater and manure management.
• Carbon footprint and energy consumption.
• Reduce ammonia and methane emissions.
• Focus on sustainable land usage.
• Minimize the footprint of cattle farming.

Key Social Aspects Crucial for Due Diligence in the Dairy Industry

The key social aspects to be considered for conducting due diligence in the dairy industry are as follows:

• Ensure ethical treatment and animal welfare.
• Comply with fair labour practices & safe working conditions.
• Ensure positive engagement of local communities.
• Monitor and manage the dairy supply chain.

Who Needs to Conduct ESDD in the Dairy Industry?

The key stakeholders required to conduct ESDD in the dairy industry to manage environmental risks, ensure food safety, and comply with dairy industry regulations are as follows:

• Commercial dairy farms & producers.
• Milk processing plants and manufacturers.
• Investors and financial institutions.
• Supply chain suppliers and partners.

Legal Architecture Mandatory for ESDD in India's Dairy Industry

The legal architecture mandatory for conducting ESDD in India's dairy industry is as follows:

• Food Safety and Standards Authority of India Act, 2006: The Food Safety and Standards Authority of India (FSSAI) Act, 2006, is an essential framework that establishes uniform standards for the licensing, quality testing, labelling, and packaging of milk and dairy products.
• Essential Commodities Act, 1995: The Essential Commodities Act, 1995, is an old regulation that provides emergency powers to regulate the prices and supply of milk and other dairy products.
• Cooperative Societies Regulation: The Cooperative Societies Act, 1912, and the Multi-State Cooperative Societies Act, 2002, which define the membership rights, profit-sharing norms, and governance structure, are considered the backbone of the cooperative dairy network in India.
• Environmental Protection Laws: The Environmental (Protection) Act, 1986, and the Water (Prevention and Control of Pollution) Act, 1974, are laws that provide for compliance with effluent discharge, waste management, and pollution control measures by the SPCB.
• Animal Welfare and Prevention of Cruelty to Animals Act, 1960: The Animal Welfare and Prevention of Cruelty to Animals Act, 1960, is a statutory regulation that establishes minimum standards for animal husbandry and humane dairy practices in India.
• Hazardous and Other Wastes (Management and Transboundary Movement) Rules, 2016: The Hazardous and Other Wastes (Management and Transboundary Movement) Rules, 2016, are an important set of regulations that govern the disposal of hazardous waste generated in day-to-day dairy operations.

Get Corpbiz's Services for Environmental and Social Due Diligence in the Dairy Industry

• GAP Analysis & Risk Assessment: Get support for conducting a GAP analysis and assessing environmental and social risk factors associated with services and processing within the dairy industry.
• Implement Waste Management Strategies: We implement robust waste management strategies to support sustainable day-to-day dairy operations in India.
• Conduct Due Diligence Surveys: Our experts help conduct due diligence surveys, including interviews, data room management, and public registration preparation.
• ESDD Reporting & Communication: Get expert assistance to ensure the delivery of clear, comprehensive, and actionable environmental and social due diligence reports of the dairy industry.
• Supply Chain Management: Connect to ensure thorough management of social and environmental impacts across the supply chain, including fair labour practices and community impact.
• Customized Due Diligence Solutions: Get customised due diligence solutions for your dairy business, varying based on the project's specific task level.