{"id":27571,"date":"2021-03-17T12:48:44","date_gmt":"2021-03-17T07:18:44","guid":{"rendered":"https:\/\/corpbiz.io\/learning\/?p=27571"},"modified":"2021-03-17T12:48:45","modified_gmt":"2021-03-17T07:18:45","slug":"documents-required-to-start-a-restro-cum-bar","status":"publish","type":"post","link":"https:\/\/corpbiz.io\/learning\/documents-required-to-start-a-restro-cum-bar\/","title":{"rendered":"What Documents are Required to Start a Restro Cum Bar?"},"content":{"rendered":"\n<p class=\"has-drop-cap\">Restro\ncum bar is a place which serves two facilities i.e. both as a restaurant and a\nbar. If you are planning to open a restro cum bar then it is very important to have an accurate plan and\nunderstanding of the business before venturing out into the restro cum bar\nindustry. <\/p>\n\n\n\n<p>Restro cum bar is certainly a\nfinancially rewarding business with high returns&nbsp;but it is equally\nimportant to qualify all the legal requirements before opening the same.\nDeciding on the investments, location, required workforce and the licenses\nneeded for running a restro cum bar are the major steps towards venturing in\nthis business.<\/p>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title ez-toc-toggle\" style=\"cursor:pointer\">Page Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/corpbiz.io\/learning\/documents-required-to-start-a-restro-cum-bar\/#What_are_the_Types_of_Liquor_Licenses_required\" >What are the Types of Liquor Licenses required?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/corpbiz.io\/learning\/documents-required-to-start-a-restro-cum-bar\/#What_are_the_Classes_of_Bar_License\" >What are the Classes of Bar\nLicense?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/corpbiz.io\/learning\/documents-required-to-start-a-restro-cum-bar\/#What_are_the_Requirements_to_Open_a_Restro_cum_Bar\" >What are the Requirements to Open a Restro cum Bar?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/corpbiz.io\/learning\/documents-required-to-start-a-restro-cum-bar\/#What_Major_Documents_are_required_for_Retro_cum_Bar\" >What Major Documents are required for Retro\ncum Bar?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/corpbiz.io\/learning\/documents-required-to-start-a-restro-cum-bar\/#Conclusion\" >Conclusion<\/a><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_are_the_Types_of_Liquor_Licenses_required\"><\/span>What are the Types of Liquor Licenses required?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p><em><strong>There are different types of licenses and the restro cum bar must ensure to obtain the license as according to their requirement:-<\/strong><\/em><\/p>\n\n\n\n<ul><li>L-1 license \u2013wholesale supply of Indian liquor to other license holders.<\/li><li>L-3 &#8211; hotels to provide guests with foreign liquor in their rooms.<\/li><li>L-5 \u2013 hotels to serve liquor in bars in premises.<\/li><li>L-7 Retail vend of Indian Liquor in private sector<\/li><li>L-11 Retail vend of Beer, manufactured by Microbrewery<\/li><li>L-19- registered clubs to serve foreign liquor.<\/li><li>L-16 Service of Indian Liquor in a bar\/restaurant attached to a hotel<\/li><li>L-16F Service of Foreign Liquor in a bar\/restaurant attached to hotel to the holders of licence in Form L-16<\/li><li>L-17 Service of Indian Liquor in independent restaurant.<\/li><li>L-18 Service of Indian wine\/beer and alcopop in independent restaurant<\/li><li>L-49A: serving liquor at marriages or parties in Delhi.<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_are_the_Classes_of_Bar_License\"><\/span>What are the Classes of Bar\nLicense?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul><li><strong>Tavern License<\/strong>: Place with 50% of their profits by sale of alcohol<\/li><li><strong>Beer and Wine License<\/strong>: restaurants and bars to sell milf liquor<\/li><li><strong>Restaurants License<\/strong>: Place with less than 40% of their profits<\/li><li><strong>Personal Bar license<\/strong>: &#8211; individuals sell alcohol on behalf of registered business.<\/li><\/ul>\n\n\n\n<p class=\"text-left\"><b>Read our article<\/b>:<mark style=\"background: #fffd03 !important;\"><a href=\"https:\/\/corpbiz.io\/learning\/overview-on-fssai-license-for-canteen-in-india\/\">Overview on FSSAI License for Canteen in India <\/a><\/mark><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_are_the_Requirements_to_Open_a_Restro_cum_Bar\"><\/span>What are the Requirements to Open a Restro cum Bar?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>It is necessary to decide\nthe particular kind of restaurant cum bar the person plans to open. Once the\nformat of the Restro cum bar is decided then you can consider other requirements\nas has been given below for opening a restro cum bar:-<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Location<\/h3>\n\n\n\n<p>For the restro cum bar,\nas because it has bar in it, it is very significant to decide on the location.\nThe premises of the restro cum bar shall be located within a distance of 75\nmetres from the following, namely:<\/p>\n\n\n\n<ul><li>Any industrial estate and other major construction site,<\/li><li>Major educational institution<\/li><li>Religious Places<\/li><li>Hospitals and Nursing Homes with more than 50 beds; and<\/li><li>Colonies of Labourers and harijans<\/li><\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Kitchen Equipment and Raw Materials <\/h3>\n\n\n\n<p>It is important to have\nthe best quality equipments which works for a long term and saves cost in long\nrun as they give high returns and speed. Besides the kitchen equipment the\nowner has to keep crockery\u2019s and liquor storage containers.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Service Area<\/h3>\n\n\n\n<p>The service\narea must not be too suffocating and the owner should be careful with the space\nbecause a restro cum bar will have people of both the categories i.e. one who\nprefers only food and the other one who will prefer having liquor and food.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">License and Registration<\/h3>\n\n\n\n<p>As because it has both restaurant and bar, it requires more number of licenses, and approvals than any other restaurant takes. A minimum of eight essential licenses that are required for opening a restro cum bar is given below:-<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img decoding=\"async\" src=\"https:\/\/corpbiz.io\/learning\/wp-content\/uploads\/2021\/03\/A-minimum-of-eight-essential-licenses-that-are-required-for-opening-a-restro-cum-bar-is-given-below.png\" alt=\"essential licenses \" class=\"wp-image-27617\" width=\"515\" height=\"515\" srcset=\"https:\/\/corpbiz.io\/learning\/wp-content\/uploads\/2021\/03\/A-minimum-of-eight-essential-licenses-that-are-required-for-opening-a-restro-cum-bar-is-given-below.png 900w, https:\/\/corpbiz.io\/learning\/wp-content\/uploads\/2021\/03\/A-minimum-of-eight-essential-licenses-that-are-required-for-opening-a-restro-cum-bar-is-given-below-150x150.png 150w, https:\/\/corpbiz.io\/learning\/wp-content\/uploads\/2021\/03\/A-minimum-of-eight-essential-licenses-that-are-required-for-opening-a-restro-cum-bar-is-given-below-300x300.png 300w, https:\/\/corpbiz.io\/learning\/wp-content\/uploads\/2021\/03\/A-minimum-of-eight-essential-licenses-that-are-required-for-opening-a-restro-cum-bar-is-given-below-768x768.png 768w\" sizes=\"(max-width: 515px) 100vw, 515px\" \/><\/figure><\/div>\n\n\n\n<p><em><strong>The other licenses that are required for the restro cum bar is:<\/strong><\/em><\/p>\n\n\n\n<ul><li><a href=\"https:\/\/corpbiz.io\/music-license\"><strong>Music License<\/strong><\/a>,<\/li><li>Certificate of Environmental Clearance<\/li><\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Workforce Required<\/h3>\n\n\n\n<p>An adequate amount of\nworkforce is required for a smooth and proper functioning. Besides the chefs\nand helpers there has to be both the waiters and the bartenders in a restro cum\nbar.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Staff Uniform<\/h3>\n\n\n\n<p>A\nsmartly dressed uniform for all the staff creates a good impression on the\ncustomers. They should be given their list of norms and conducts that shall be\nmandatorily followed by them.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Separate Menu<\/h3>\n\n\n\n<p>It\nis important for the restro cum bar to have two separate menus for both the\nrestaurant and the bar. Restaurant menu shall only cover the food available and\nthe bar menu shall contain the liquors available in the restro cum bar.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Marketing Strategy<\/h3>\n\n\n\n<p>It\nis really essential to plan the marketing strategy to attract more customers.\nHence, besides a beautifully designed menu the restro cum bar should hang the\nboard with the name and logo beautifully designed on it.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_Major_Documents_are_required_for_Retro_cum_Bar\"><\/span>What Major Documents are required for Retro\ncum Bar?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>There\nare some documents which are required to obtain the licenses required for\nrunning retro cum bar. But given below are the details of documents for\nobtaining three most important licenses:-<\/p>\n\n\n\n<ol><li><a href=\"https:\/\/corpbiz.io\/fssai-license\"><strong>FSSAI License<\/strong><\/a> \u2013 The FSSAI gives a unique 14-digit registration number that should be displayed on the food packages and at the entrance of the restro cum bar. The documents required to submit:-<\/li><li>Applicant\u2019s ID proof <\/li><li>Address of the Applicant<\/li><li>List of food categories<\/li><li>Valid email id and Phone number<\/li><li>Affidavit verifying all the information filled for applying is true and accurate. <\/li><li>Declaration of a Food Safety Management Plan<\/li><li>Kitchen schematic and layout<\/li><li>ISI testing facility-approved water testing report<\/li><li>No Objection Certificate given from the owners<\/li><li>Employees Medical certificates<\/li><li><a href=\"https:\/\/corpbiz.io\/liquor-license\"><strong>Liquor License<\/strong><\/a> \u2013 the owner will have to apply for the liquor license and must contact Local Excise Commissioner. Since liquor laws differ from state to state, the owner will have to visit their own State\u2019s Excise website to have an idea into the process. Running a restro cum bar without this license can direct the owner to pay huge penalty and shall cause a force shutdown of the business. <\/li><\/ol>\n\n\n\n<p>There\nis annual licensing fee depending on the location of the restaurant. Therefore,\nthe owner should submit the following documents as given below to obtain this\nbar and Restaurant License cost:-<\/p>\n\n\n\n<ul><li>Incorporation certificate or the Business registration document <\/li><li>Proof of address of the business premises<\/li><li>Completion certificate of the restaurant or bar<\/li><li>Trade License<\/li><li><a href=\"https:\/\/corpbiz.io\/gst-registration\"><strong>GST registration<\/strong><\/a> (GSTIN)<\/li><li>NOC (State Fire Department)<\/li><li>Affidavit make sure the applicant has no outstanding dues or criminal times past<\/li><li><a href=\"https:\/\/corpbiz.io\/eating-house-license\"><strong>Eating house license<\/strong><\/a> registration from the DCP<\/li><li>Trade License \u2013 The Health and <a href=\"https:\/\/corpbiz.io\/trade-license\"><strong>Trade license<\/strong><\/a> makes sure that that the restro cum bar follows the procedure as laid down by the Department of Health. The documents required for the same are:<\/li><li>Proof of address of the business location<\/li><li>NOC from landlord &amp; &nbsp;copy of the rental agreement<\/li><li>Site plan &amp; the layout<\/li><li>Indemnity bond worth Rs 100<\/li><li>Water Testing Reports<\/li><li>Proof of Sewer Connection<\/li><li>Structural Stability Certificate<\/li><li>Power and Water Bills<\/li><li>Letter from police<\/li><li>Lal Dora Certificate, if applicable<\/li><\/ul>\n\n\n\n<p>Similarly, there are various other\nlicenses as given above which are required to continue with the restro cum bar\nbusiness and hence the documents of the same shall be respectively submitted to\nobtain the licenses.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span>Conclusion<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>It&#8217;s requires more capital investment in the early stage but once it has settled and has fulfilled all the license requirements with proper documents submission then it will only give high profits in the <em><strong>business<\/strong><\/em><sup><a href=\"https:\/\/en.wikipedia.org\/wiki\/Business\"><em><strong>[1]<\/strong><\/em><\/a><\/sup>. Therefore, it is indispensable for the owner to be careful and fulfil all the legal requirements before running the restro cum bar business.<\/p>\n\n\n\n<p class=\"text-left\"><b>Read our article<\/b>:<mark style=\"background: #fffd03 !important;\"><a href=\"https:\/\/corpbiz.io\/learning\/eligibility-criteria-for-fssai-license\/\">A Complete Overview on Eligibility Criteria for FSSAI License<\/a><\/mark><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Restro cum bar is a place which serves two facilities i.e. both as a restaurant and a bar. If you are planning to open a restro cum bar then it is very important to have an accurate plan and understanding of the business before venturing out into the restro cum bar industry. Restro cum bar [&hellip;]<\/p>\n","protected":false},"author":33,"featured_media":27616,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[150],"tags":[1606],"acf":{"service_id":"318"},"authorName":"Kandarp Vanita","authorImageUrl":"https:\/\/corpbiz.io\/learning\/wp-content\/uploads\/2021\/02\/image_2021_02_01T09_09_44_024Z.png","authorDescription":"Kandarp Vanita has done masters in Corporate and Commercial Law from WB National University of Juridical Sciences. She has 3 yrs of experience in drafting legal documents &amp; dissertations. Being a curious reader, she is also passionately into providing legal backups and comprehensive understandings in every aspect of Law to the firms.","postViews":15292,"readingTime":4,"_links":{"self":[{"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/posts\/27571"}],"collection":[{"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/users\/33"}],"replies":[{"embeddable":true,"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/comments?post=27571"}],"version-history":[{"count":15,"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/posts\/27571\/revisions"}],"predecessor-version":[{"id":27619,"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/posts\/27571\/revisions\/27619"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/media\/27616"}],"wp:attachment":[{"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/media?parent=27571"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/categories?post=27571"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/corpbiz.io\/learning\/wp-json\/wp\/v2\/tags?post=27571"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}